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Lemon Coolers~
Ingredients:
1 (18.25 oz.) package lemon cake mix
1 (8 oz) whipped topping, thawed
1 egg
2 cups powdered sugar, I only needed about one cup.
Directions:
1.) Preheat oven to 350 degrees Fahrenheit.
2.) Mix together cake mix, whipped topping and egg. Drop by teaspoonfuls into bowl of confectioners' sugar and coat. Shape into balls. (Putting dough in the freezer for a few minutes really helps)
3.) Bake for 10 to 12 minutes. Do not brown.
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3 comments:
My son would love these. And how easy to prepare!
I'll be trying these! I LOVE lemon cookies!!! Thanks, Katie!!
Wow, those sound so incredibly easy! I love cookies made with cake mix...yum!
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