It's going to be a very busy weekend in my kitchen. I thought I would go ahead and share with you this weekends menu so that you know to stay tuned!!
Saturday~
Lunch:
Chicken Quesadillas
Taco Dipping Sauce
Dinner:
Pulled Pork
Baked Beans (Daniel's version)
Million Dollar Cake (It's absolutely heavenly!)
Sunday~
Breakfast:
Bisquits & Gravy
Dinner:
Fish Tacos
Pulled Pork Tacos (gotta love leftovers)
Cilantro Sauce
Mexican Cornbread Salad
We're doing a little bit of Southern and a little bit of Mexican both days...I am so excited I can hardly wait to dig in!