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Ingredients:
2 lg. cucumber, peeled and thinly sliced
2 pints of cherry tomatoes, halved
1 red onion, cut in half and then sliced
1 16oz. bottle of Italian dressing
Directions:
1.) Throw ingredients into a medium sized bowl and gently toss until dressing has coated everything.
2.) Refrigerate for 3-4 hours to allow the ingredients to marinate.
*We had to use a regular vidalia onion this go round because the selection offered at Wal-Mart was horrible. We like using the red onion for the color.
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