We're having a small family/friend gathering here at our new house today to celebrate the 4th of July.
Our menu will consist of:
Grilled corn on the cob
Au' gratin potatoes
And I'm sure my mother in law will bring her famous fruit salad. I can't wait to get my grub on. Since having my resection surgery and getting my ileostomy, I am finally able to eat whatever I want. It's wonderful to sit back and enjoy the holidays without pain and only being able to nibble at my meal.
I'll be sharing the grilled corn recipe and my au' gratin potato recipe sometime this week.
Be safe and stay cool!