Sunday, April 10, 2011

Triple Chocolate Cake

We have some serious sweet tooth's here in our house and it's to the point I think I bake more than I cook. Since I am sick of baking chocolate chip cookies and since it takes so much time to do so I decided to whip up this Triple Chocolate Cake. I found the recipe on this blog and found the recipe itself to be very vague. Being the intelligent person that I am I just whipped it up and hoped that I did it correctly. If you think about it how can you screw up anything that involves chocolate?

Triple Chocolate Cake~

Source: Recipe Shoebox


Ingredients:

1 Chocolate Cake mix

1 3/4 cup milk or water, we both used milk

1- 4 oz. package instant chocolate pudding

1- 12 oz. bag chocolate chips

2 eggs


Directions:

1.) Pre-heat oven to 350 degrees Fahrenheit.

2.) Mix together dry cake mix, instant pudding, chocolate chips, milk, and then eggs. Mix until incorporated.

3.) Prepare a 9 or 10 inch bundt pan with grease and flour.

4.) Add cake mix and bake for 45 to 50 minutes.

5.) Allow to cool for five minutes and gently ease it out of bundt pan. To complete cake sprinkle top with powdered sugar.


Enjoy all of this wonderful chocolaty goodness with a big glass of ice cold milk and you're all set for a scrumptious dessert.

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